Recipies In Balochi.

[Izgend Rind]

baaaaz wash    shumay baaz mehrabni mahnaz, dege yak gapi mahnaz  panjgooora nigiz geradan sak washan baly may handa nigiz nam noshan ne o geradag am nazani agan tao nigiz e recipies  o geraadag e pema mana bogoshe gon tai baaz mehrbani beet gohar.

[Zahida Raees Raji]

inshallah gohar mahnaaz man jaldee post kana harrame recipie sa ... aur sis Raji taie kera encho time haste k shoma Harram had bekane . hahahha

Mahgul Jan maa wa wadaara peer buttoun kojen' Harram e receipe?

[Mahgul]

  sis aslan man wath hum behaal betagan ya 2 roch rand wa man rawagayan mulkaa..Inshallah koshish kana k recp dast bekapi pada post kana  hahaha

[Zahida Raees Raji]

Man changaal ey waR hadd kanan’, agan dega kasiye kerrah dega waRey hast edaa allama bedant bas hayaldaari bekane keh naah e tooka aap maan mabi keh mani del bad kant
Changaal:
Naa = neym seyr
Gandum e aart = neym seyr
Sonf = chiTank ey
SapaheN rougen = pah ey

Tarkeeb:
1.   Nah e gaddagan’ kashshay o sharri e sara punday. Hamencho keh laahm bibi
2.   Aart a sisserg e waRa tar bekan, Dekk mabi bale aap ham mabi bezaan’ tar kotagen aart anchush baz bibiten keh estaan pur kanag o kashshag but bekant.
3.   Tinna garm bekan o bey rougena aarta estaan e sara  per bekan o dasta tareen.  Anchush ishiye kachchahiye proshit (bezaan nagan e waRa pachag mabi) patanen’ estaan yaa kaarch e sara nagan a cheyra chey chest bekan o pada pittarren’ o damaniyaa rand garma garm nagan a naa e sara dor bede o aahiya chund chund bekan o naa e goona our pund. Hamen waRa durah aart a pach o naa e goona pond. Hamencho pundi keh nagan o naa yakjaan bebant.
4.   Nou sonfa kammo daanchop e tooka kot kot bekan.
5.   rougen a daag bede o ey sonf a maan bekan. Yak saarten boo e dar kaet
6.   nou ey daag daatagen sonfan gon’ rougena nah e sara Tallen o pada estaan e goona mix bekan. Rougen keh sard tarrit nou dast ham zort kane o eshaan mix bekan.
7.   Changaal ready. Harwahad del goshit kammo garm bekan o buwar.

[Zahida Raees Raji]

Buggetagen’ souren’ maaheg.

Souren’ Maheg = 1 pahe
Pimmaz = ½ seyr
Daana = 1 pulla e
Pudnaa= 1 pulla e
Soowa  = 1 pulla e
Soren’ pelpel (merch)
Halegdaar
Garma masla
Espeten zirrag

Maheg a laaR bede sard kanag a rand haddan dar bekan o pondi bezaan oorth oorth bekani.
Rougan e goona pimmaaz a daaG bede. Pimmaaz sak sor mabant bezan kacha pakka bebant.
Maheg a maani bekan
Pada soren’ merch , alegdaar, garam masala, espeten’ zirrag maani kaan’. daaG bede.
Masala e rogen dar kaet nou daana, soowa, pudnaa o sabzen mirch a baarag bur o eshanii tooka maan bekan. Kammo deyr daaGa bede o aasaa burz bekan pah damaniyaa aahiya rand aasa band bekan.

[kech-e-baloch]

                                                           
 
                                                     






















  

[MIR JIHAND BALOCH]

BARAT HE KUJAM MAHI HE

[kech-e-baloch]

BARAT HE KUJAM MAHI HE

Bebaksh  braath  ma  e  mahi e naam  a  nazaana .

[MIR JIHAND BALOCH]

 

 

     OK BARAT   

[¨°•√♥ BaReKaHeeR ♥√•°¨]

bat o mash sak washe hore o jammare rocha !!!!!!

B kashoka gota hum nagawaze 

[majroo7]

salam,
  marche mana sobaraq wasta sochaj nalote. marche man hameshiya had kana hahaha.....

[majroo7]

salam,

 mane kayala e kashoke mahege. baz washe batte hahaha..
 

   ment shome

[sabah]

very nice and mouth watering recipes   if mum let's me in the kitchen i will make the prawn beryani . thnx 4 sharing